HAM & CHEESE CROISSANT

A buttery, flaky croissant filled with layers of savory, thinly sliced ham and melted, creamy cheese—typically Gruyère or Swiss. The combination of the rich, golden croissant crust and the warm, gooey filling offers a delightful balance of textures and flavors. Perfect for breakfast, lunch, or as a savory snack, this croissant is an indulgent yet comforting choice, offering the perfect bite of savory goodness in every layer.