A refreshing and zesty lemon pie with a smooth, tangy lemon custard filling set in a perfectly crisp, buttery pastry crust. The filling is balanced with a burst of citrus flavor, creating a perfect harmony of sweet and tart. Topped with a light, fluffy meringue that is lightly browned to a delicate golden finish, this pie offers a delightful contrast of textures—creamy, crisp, and airy. A perfect balance of flavors, making it an irresistible and elegant dessert.
